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16 July 2008
A diet high in fat and low in carbohydrate
and protein has been used to treat seizures
in children with epilepsy for nearly 90
years. A number of studies have shown the
diet is effective, but none of these have
been of the type considered to provide the
best quality of evidence: randomised controlled
trials. These are recommended for all epilepsy
treatments, including anti-epileptic drugs
(AEDs).
A controlled trial is one in which participants
are divided into two groups. Participants
in one group try the new treatment; those
in the other group (the control group) do
not, though they might take a placebo. The
control group is a comparison group. If
the trial is randomised, then participants
are allocated at random to either the treatment
group or the control group. This avoids
any bias in allocating particular types
of patient to either group.
Ideally, the best trials are also blinded,
so that neither the doctors nor the participants
but only the trial administrators know who's
getting the treatment or the control. However
this is not possible for a trial of a diet,
for obvious reasons! Read
more about how epilepsy trials
are designed
In May 2008, the results
of the first randomised controlled trial
of the ketogenic diet were published in
the Lancet Neurology.
The 145 children in the trial were divided
into two groups, one of which started the
diet three months later than the other.
For that period, the delayed group were
the control group.
The children in the trial were aged between
2 and 16 years. They all had active epilepsy,
with seizures at least once a day, and had
not responded to at least two AEDs. All
children in both groups kept on taking any
AEDs they had been on before the study.
At the end of the three month comparison
period, children on the diet had on average
a 38% drop in seizure frequency, whereas
seizure frequency in the control group had
increased. Just over a third of children
in the diet group had seen their seizure
frequency halve, compared to only 6% of
the control group. Seven percent of children
in the diet group had a greater than 90%
drop in seizures; no children in the control
group had this.
Side effects of the diet included vomiting,
diarrhoea, constipation and feeling hungry,
most of which could be treated by adjusting
the diet. The diet didn't suit everybody:
six children dropped out because of side
effects and two because they didn't like
the foods allowed in the diet. Parents'
attitudes were important too: three children
dropped out because their parents were unhappy
about the restrictions of the diet.
This is the first trial which clearly shows
that the ketogenic diet is a better treatment
option for children with drug-resistant
epilepsy than no change. The rates of response
to the diet are similar to those seen in
trials of new AEDs. The diet worked equally
well in all types of epilepsy. The reductions
in seizure frequency seen in this study
are smaller than those seen in other studies,
but this may be due to the fact that the
children in this study had epilepsy that
was difficult to treat.
The researchers, led by Dr Elizabeth Neale
and Professor Helen Cross of the Institute
of Child Health, University College London,
are now following up the children in both
arms of the study for a longer period, to
see what the long-term effects of the diet
are. They are also investigating whether
there is any difference in efficacy between
the classical ketogenic diet and the diet
supplemented with MCT oil.
Professor Helen Cross is the Chair of Trustees
of Epilepsy Research UK. She spoke about
this study at the 2008
Epilepsy Research UK Evening Lecture
in Dundee. A video of this talk will be
available later this year.
More information about the ketogenic diet
can be found here
and
here
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